Things You Should Never Put in the Garbage Disposal

- By the dedicated team of editors and writers at Newsletter Station.

article.title
A garbage disposal is a convenient kitchen appliance that helps to break down food waste, reducing the chances of clogs and odors in your kitchen pipes. However, it's important to remember that not all types of waste are suitable for disposal through this unit.

In this blog, we'll explore the common mistakes people make and highlight things you should never put in the garbage disposal.
  1. Grease and Oil:
    One of the most common misconceptions is that you can pour grease or oil down the garbage disposal. In reality, pouring these substances down the drain can lead to severe long-term problems. Grease and oil can solidify in your pipes, causing clogs and blockages that are difficult to remove. Instead, pour grease and oil into a separate container and dispose of them in the trash.
  2. Hard Bones:
    While small, soft bones might be manageable for garbage disposal, hard bones from larger cuts of meat are a definite no-no. These can damage the blades and motor, potentially leading to costly repairs. Dispose of hard bones in the regular trash or consider composting them if possible.
  3. Non-Food Items:
    The garbage disposal is designed to handle food waste only. Non-food items like plastic, glass, metal, paper, and even plastic wrap should never be put in the disposal. These items can damage the blades, clog the pipes, and even break the unit.
  4. Fibrous Foods:
    Foods like celery, corn husks, onion skins, and artichokes have long fibers that can get tangled in the disposal's blades. This can lead to clogs and damage. Instead, place these items in your compost bin or dispose of them in the regular trash.
  5. Starchy Foods:
    Starchy foods, such as pasta, rice, and potato peels, can swell and form a sticky, glue-like substance when mixed with water. This can create blockages and impede the proper functioning of your garbage disposal.
  6. Coffee Grounds:
    While coffee grounds might seem harmless, they can accumulate in the pipes and create clogs. Instead of flushing them down the garbage disposal, consider using them in your garden as a natural fertilizer.
  7. Fruit Pits and Seeds:
    Large fruit pits and seeds, such as those from peaches, avocados, and cherries, can damage the blades of your garbage disposal. Removing these items and disposing of them in the regular trash is the best option.
  8. Eggshells:
    Contrary to popular belief, eggshells should not go down the garbage disposal. The thin membrane inside the shells can wrap around the blades, causing clogs. Dispose of eggshells in your compost bin or trash.
A garbage disposal is a valuable tool for managing food waste in your kitchen, but knowing its limitations is crucial. Avoiding the items listed above will help maintain the longevity and efficiency of your garbage disposal while also preventing unnecessary plumbing issues.

By adopting proper disposal practices, you can keep your kitchen running smoothly and minimize the risk of costly repairs in the future.
Harness the potential of email marketing with Newsletter Station. Reach your target audience, drive conversions, and achieve your business goals.
More Blogs
Mastering the Grill: Essential Tips for the Perfect Barbecue
   Oct 15, 2025
The Art of Wine Pairing: Creating Perfect Harmony Between Food and Flavor
   Oct 8, 2025
Mastering the Art of Recipe Scaling and Downsizing: A Culinary Guide
   Oct 1, 2025
Mindful Cooking: 7 Tips to Reduce Food Waste in the Kitchen
   Sep 24, 2025
Elevate Your Cooking: The Best Seasonings to Add to Your Recipes
   Sep 17, 2025
Mastering Precision: Tips for Measuring Ingredients When Cooking
   Sep 10, 2025
Mastering the Basics: Knife Skills 101
   Sep 3, 2025
Exploring Delicious Alternatives to Cooking with Butter
   Aug 27, 2025
Hosting a Potluck Party: Dos and Don'ts
   Aug 20, 2025
The Surprising Benefits of Mindful Eating: Nourishing the Body and Mind
   Aug 13, 2025
The Ultimate Guide to Hosting a Successful Brunch
   Aug 6, 2025
Unveiling the Secret to Perfect Chocolate Chip Cookies: A Baker's Guide
   Jul 30, 2025
Elevate Your Dining Experience: The Best Food and Wine Pairings
   Jul 23, 2025
Tips for Handling Raw Meat to Prevent Contamination
   Jul 16, 2025
Food You Shouldn't Reheat in the Microwave
   Jul 9, 2025
The Proper Place Setting for a Dinner Party
   Jul 2, 2025
Essential Items That You Should Always Have in Your Pantry
   Jun 25, 2025
Mastering the Art of Splitting the Bill: A Guide to Seamless Restaurant Payments
   Jun 18, 2025
Tips for Recycling Plastic Food Containers
   Jun 11, 2025
Things You Should Never Put in the Garbage Disposal
   Jun 4, 2025
Smart Ways to Organize Your Kitchen Cabinets
   May 28, 2025
Mastering the Art of Hosting: Top Tips for a Successful Dinner Party
   May 14, 2025
Should You Be Using a Meat Thermometer? The Key to Perfectly Cooked Delights
   May 7, 2025
Nourishing Comfort: The Best Foods to Eat When You Don't Feel Well
   Apr 30, 2025
When (and When Not) to Season Food with Salt
   Apr 23, 2025