Summary
The refreshing watermelon lemonade offers a quick, simple drink that highlights the natural sweetness of ripe watermelon and the bright acidity of fresh lemon juice. The recipe blends three cups of chilled watermelon with water, lemon juice, and sugar, then strains the mixture for a smooth texture. Chilling the watermelon beforehand reduces the need for ice and prevents dilution. The recipe recommends adjusting the water, lemon juice, and sugar to suit personal taste. Serve over ice and garnish with thin watermelon slices; the drink takes about 10 minutes to prepare and makes two servings. It also keeps in the refrigerator for up to two days.
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