Summary
The article explores what it means to be vegan and explains why veganism extends beyond diet. Vegans avoid meat, dairy, eggs, honey, and other animal-derived products, while many also avoid leather, wool, silk, animal-tested cosmetics, and other products linked to animal exploitation. The article traces the term “vegan” to 1944, when members of The Vegan Society coined it from “vegetarian.” It distinguishes veganism from vegetarian and plant-based diets, noting that veganism represents a broader lifestyle and ethical philosophy. The article also highlights potential health benefits, including improved heart health, and environmental advantages, such as reduced greenhouse gas emissions, land use, and water consumption.
Veg News
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