Summary
A new study suggests that limiting sugar during the first 1,000 days of life—from conception through age two—could influence health decades later. Researchers analyzed more than 64,000 UK Biobank participants exposed to Britain’s post-war sugar rationing and compared them with people conceived after rationing ended. Those exposed to lower sugar intake early in life showed reduced rates of several cancers, including liver, lung, prostate, breast and rectal cancers. They also had longer telomeres, indicating slower biological aging, and lower inflammatory markers. Researchers say early sugar exposure may shape lasting biology and eating habits, but they stress that further studies are needed.
Fox News
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