Summary
The article showcases hearty, flavorful salads perfect for colder months. The collection features dishes like Radicchio Salad with Blue Cheese Dressing, combining bold flavors with roasted squash and crunchy hazelnuts. The Happy Fridge Salad offers a make-ahead option with kale, broccoli slaw, and chickpeas, dressed in a tangy citrus-sherry vinaigrette. For a warm twist, the Warm Chicken Piccata Salad uses radicchio dressed in a lemon-and-caper-spiked pan sauce. These recipes highlight winter vegetables and vibrant dressings, proving that salads can be both comforting and seasonal.
Bon Appetit
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